Meat Market
Meat Market
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Meat Market
Meat Market
Quality meats, uncommon variety, helpful service

This is a true Meat Market, where the butchers are friendly and knowledgeable, and the quality and diversity of the meats are unsurpassed. Features and services include:

  • Country Natural Beef
  • USDA Choice Angus
  • Ground beef is ground in the market from fresh meat every day
  • Washington grown, range grown, and organic air-chilled chicken
  • Excellent variety of fresh domestic lamb
  • Natural pork
  • Uncommon choices include rabbit, goose, duck, game hens and pheasant
  • Conventional, range-grown and organic turkeys
  • Organic, nitrate-free and conventional lunch meats and hot dogs
  • Extensive selection of smoked products and specialty sausages
  • Dry-aged natural beef, aged 14-21 days in our Market
  • Fresh buffalo available the first of each month, while supplies last
  • We'll grind, cut or de-bone any meat at no charge
  • A butcher is available until 8 pm every day for your convenience

We're sure you'll enjoy the unsurpassed quality, diversity and service in our Meat Market. Come by and let us know what we can do for the center of your meal.
 

Meat Market 360.394.7220
Staffed 8 am to 8 pm Daily


 
Rich
Meat Market Manager


 
 

map / mailing lists / job opportunities / contact us
central market mill creek / central market shoreline / town & country markets

A block east of State Route 305, between Lincoln and Bond Roads
20148 10th Ave. N.E., Poulsbo WA 98370
Open 24 Hours / Phone: 360-779-1881

Copyright 1996 - 2010  © DW Green Company and Town & Country Markets